Renowned chef Barbara Lynch is closing all of her remaining restaurants, signaling the end of a decades-long culinary empire in Boston. The closures of No. 9 Park and B&G Oysters were reported by Eater Boston, following the recent shuttering of Lynch’s newest restaurant, The Rudder in Gloucester. Lynch cited the challenges posed by the global pandemic and the lack of investment as reasons for the closures.
Having made her mark with No. 9 Park in 1998, Lynch received multiple accolades and awards throughout her career, including James Beard nominations and wins. However, recent controversies, including accusations of fostering a toxic workplace and withholding tips from employees, have tarnished her reputation.
Earlier this year, Lynch announced a reorganization of her restaurants, selling off some and closing others. The closure of The Rudder in Gloucester, which had opened just a year ago, comes as a personal decision by Lynch, thanking the community for their support. The South End’s B&G Oysters is also slated to close, though the timeline is uncertain.
While Lynch’s culinary legacy in Boston is coming to an end, her impact on the city’s dining scene will undoubtedly be remembered for years to come. The closure of her restaurants marks the end of an era in Boston’s culinary landscape.
Source
Photo credit www.boston.com