The Big E, one of the largest fairs in the country, is offering a variety of vegan food options for those with dietary restrictions. The fair, which runs from Sept. 13-29, features at least 10 vendors serving up vegan treats such as cupcakes, tacos, and curry. One standout vendor, LuAnn’s Bakery and Cafe, is known for its pickle cupcake but also offers a vegan and gluten-free quintuple chocolate cupcake that has received positive reviews. MassLive reporter Juliet Schulman-Hall tried the cupcake and described it as moist and dense, with chocolate chips baked inside, chocolate frosting, and drizzled chocolate on top.
In addition to LuAnn’s Bakery, other vendors offering vegan options at The Big E include Apple Fries, Wok Noodles, Dole Whip, and Sweet Babu’s. With a wide range of vegan food options available, fairgoers with dietary restrictions can still enjoy the fun fair food experience. The full list of vegan vendors can be found on the fairgrounds, offering a diverse selection of plant-based snacks and meals for those looking to try something different at the fair. Don’t miss out on the chance to try these delicious vegan treats at The Big E this year!
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